Out And About Blog
Small Business Shoutout : Harley’s Gourmet Popcorn & Cider Shoppe
Popping around Downtown Dunedin brings us to Harley’s Gourmet Popcorn and Cider Shoppe.
May Restaurant of The Month : HopScotch Café
The laid back atmosphere of HopScotch also makes for a great place to stop by with friends or after a long day at work.
What’s Brewin’: Cueni Brewing Co.
Jon’s hobby derived from his love for Belgian beer, and it’s no surprise that Cueni won Gold for their Belgian 3 Way (Belgian Tripel) in 2018.
Small Business Shoutout: Dunedin Pilates
Pilates focuses on teaching the body to move better and more efficiently so the benefits are felt everyday.
March Restaurant of The Month : The Honu
The Honu is transforming Downtown Dunedin into a tropical island where everyone is encouraged to embrace the true meaning of Polynesian Tiki Lifestyle.
Bluegreen Connections Festival
Come out and support Bluegreen Connections on February 12th at Edgewater Park from 10 am to 6pm.
February Restaurant of The Month: Carvor’s Fish House by Jensen Bros. Seafood
“Carly proposed the idea of bringing Dunedin the best grouper sandwich she could make and it was a game changer…”
January Restaurant of The Month: Mangos & Marley
“Everything was delicious and tasted so fresh and homemade. And that’s because it is…”
Kelly Marley Interiors: Refresh Your Home, Nurture Your Soul
Bringing a sense of peace and harmony to your home is what Kelly Marley does best.
The Restorative: Looking Beyond Main Street
July’s restaurant of the month takes us off the beaten path of Main Street to The Restorative at 420 Patricia Ave. in Dunedin.
Out & About in Dogedin: Posh by Lucky Puppies
Warning: cuteness overload! Learn how this passionate owner is changing the way dogs spend their days.
What’s Brewin’: Beach Island Brewery
If you follow craft beer in our area you may have heard of Beach Island Brewing (BIB) located at 2058 Bayshore Blvd in Dunedin.
Restaurant of the Month: Q Southern BBQ & Catering
“We are a scratch kitchen, and we do everything here in-house,” Cameron said. “All meats are smoked in our two smokers out back. With the meats, we keep to the regional bar-b-que style: Texas-style beef brisket, North Carolina Lexington-style pork, St. Louis-style ribs.”
What’s Brewin’? 9th Bar Coffee Co. Dunedin, FL
“I give people better coffee than they expect…”
The Dunedin Gateway Project
“The proposed multimillion-dollar concept includes…”